Boracay travel guide
Best Street Food in Boracay: Where & What to Eat
Boracay is famous for fresh seafood, especially the “paluto” style at D’Talipapa market where you pick your fish, crab or prawns and have them cooked to order. Local cult snacks include the chori burger (a grilled chorizo patty) and Real Coffee’s calamansi muffins, washed down with Jonah’s famous fruit shakes.
Eating in Boracay: what you need to know
Boracay’s food is fresh seafood, fruit shakes and beach barbecue. The classic move is picking your own fish at D’Talipapa market and having it cooked next door.
Must-try dishes in Boracay
| Dish | What it is | Where to try it | Price |
|---|---|---|---|
| Paluto seafood | Pick your fish, prawns or crab at the market, cooked to order at a stall | D’Talipapa wet market area | ₱400–900 |
| Chori burger | A grilled chorizo patty in a bun with sweet-spicy sauce — a local cult snack | Beach-road stalls along White Beach | ₱60–120 |
| Calamansi muffin & fruit shake | A tangy local-citrus muffin and a fresh mango or watermelon shake | Real Coffee and Jonah’s, White Beach | ₱100–250 |
The best food spots in Boracay
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D’Talipapa paluto stalls · Station 2
Cuisine: Seafood market · Expect to pay: ₱400–900
Must order: Butter-garlic crab from the wet market
D’Talipapa, behind D’Mall
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Jonah’s Fruit Shake & Snack Bar · Station 1
Cuisine: Shakes & snacks · Expect to pay: ₱150–300
Must order: A mango-banana shake
White Beach, Station 1
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Real Coffee & Tea Café · Station 2
Cuisine: Café · Expect to pay: ₱120–250
Must order: A calamansi muffin
White Beach path, Station 2
Also in philippines
best street food in Boracay — FAQs
What food is Boracay famous for?
Boracay is famous for fresh seafood, especially the “paluto” style at D’Talipapa market where you pick your fish, crab or prawns and have them cooked to order. Local cult snacks include the chori burger (a grilled chorizo patty) and Real Coffee’s calamansi muffins, washed down with Jonah’s famous fruit shakes.
Last reviewed and updated: by the AmazingAsia editorial team. See our editorial policy.